Vino Vino Restaurant & Bar

Pasta dish was deplorable. Who ever is cooking in the kitchen should be removed immediately. $40.00 worth of chew and spew. I could have found better in a can. Get your act together people.

Friendly staff member, i would recommend to order fresh sour dough platter! All ingredients are very fresh

Great views, service and food!

Highlight was the potato tortilla, first time trying this kind of dish

Oysters weren't too big, maybe because it's not in season right now.

Great venue overlooking Oneroa beach and beyond. Very relaxed, good service but really I'd expect clean wine glasses - need to polish them to remove dishwashing streaks. Food was good, the fillet excellent but the pear and blue cheese salad a little let down by great undercooked chunks of pear unnecessarily adorning what was otherwise a great salad.

Thank you for a great Sunday dinner. The food, staff and atmosphere was amazing. The best steak I've had in a long time. This was the perfect ending to a wonderful day on Waiheke Island.
Definitely coming back for more

Met the new owner. Great Argentine tapas with a Mediterranean flare and excellent local wines. Amazing beach views. Perfect end to our day trip!

Great staff, beautiful food. Menu has so much to choose from. Make great expresso martinis. Beaut views.

The most amazing dining experience
Service was wonderful and the chef is incredibly talented
The atmosphere and ambience was delightful
Music was perfect
Was wonderful to meet all of your beautiful staff

A disappointing evening. One of the meals wasn't cooked properly, but to the restaurants credit they tried to remedy the problem by offering a replacement.

This place is standout. I came for breakfast and kept coming back. They have just started breakfast and the food and coffee are divine.

I sat by the window and soaked up the views of beautiful Oneroa beach.

Connie’s acclaimed culinary background shines through so I was in heaven for lunch and dinner

Make sure this is on your must visit and dine list.

Steak was great but thats it chicken schnitzel was dry and un appetising. Service from female waitress a+ the male waiter forgot to put our desert and drink order in. Couple next to us was there before us then left we saw them at the restaurant across the road. Didn't even get service. Two other ladies next to us had a wine in the time we had our mains and ordered dessert they left also eating at the restaurant across the road. Staff seemed to have meals in the restaurant before some customers. Over 200 dollars to insure we don't come back.

Delicious tapas! The snapper ceviche and the prawns were a personal favourite of mine. Fantastic location with stunning views of the sea. The pavlova was also a big hit with our table. Highly recommend a trip here for a nice dinner if you're in the area.

We popped in for a glass of wine on Easter Saturday afternoon. Staff were lovely and wine was good, didn't have anything to eat, but we liked the look of the food coming out to other tables.
We decided to book (table for 2) for the following evening for dinner.
After being seated and given menus we quickly decided what we wanted to drink and eat.
We sat patiently, for the staff to come back and take our order, while trying politely get the attention of staff.
After waiting 25 minutes and watching tables (of 5 & 6) that arrived after us place orders and receive drinks, we decided not to wait around.
Yes they were busy (and we don't mind waiting), but systems did not appear to be in place to ensure everyone is served.
Very disappointed. Don't think we will be back!

We had dinner here on Easter Sunday. We booked online a few weeks prior as we were a group of 6 and I am a coeliac so wanted to make sure the menu was suitable. Vino Vino fed all 6 of us in a timely manner, and the food was amazing. I had the Lamb main, and while at first it looked simple, each element was executed flawlessly. I had the Chocolate Cake for dessert, compliments from the chef, and just wow! We also purchased the creme caramel which was also yummy (but not as good as the Chocolate cake!). Thank you for hosting us for dinner, when we come back to the island, we will be sure to book again.

Lovely dinner here with family. Really looked after us. Highlight for me was the Vino Vino Dulce Delight dessert, best dessert I've had in a very long time.

Got the lamb rump - half the size of a normal one, completely over cooked through. Very small portion for $41. Mashed potatoes as the side which would usually suit a stand out meal, not the case tonight. Lasagne tasted the same as a packed made product you’d get from Countdown. Beer came out with foam half way down the glass- asked and they said it was from a can - would’ve been nice to know beforehand, especially for $12. Overall, expensively average meal, with a nice view but not worth the price point. 6.5/10 to be generous

Good service, nice location. Unfortunately, the food was less than average and not worth the spend. I had what was essentially a gaint chicken nugget with potatoes. The steak was undercooked, and we do prefer it on the rare side. For $40 a main, I expected a lot more, I do not recommend. Frankly if not for the location and service, it would've been a 1 star. Underwhelming

Good service great location unfortunately the mains were very average medium rare steak was almost raw that was 1 of 4 mains no one at our table was at all impressed with there mains

Had dinner here last night with my partner, and I would highly recommend this place. Family orientated business, beautiful food selection (Argentine styled menu) so the meat was amazing, chimichurri was on point. Starters we had the snapper ceviche and the chipa (cheese balls), that was amazing! Dessert we had the flan and vino vino delight. Wow what a finish! I asked about enpanada, unfortunately it’s a seasonal thing so I missed out on that one.

Customer service - 5/5
Food quality - 5/5
Pricing - 5/5 (you pay for good quality food)

Lovely Italian waiter who was very accommodating about my food allergy. The beef skewers were perfectly cooked! And snapper ceviche was zingy and delicious.